$30,500 to $35,000 for up to 8 Passengers
Yacht Bagheera L620 Specifications:
Builder : Lagoon
Length: 62 Ft
Year launched: 2018
Passenger #: 8
Guest cabins: 4
Queen cabins: 4
Crew #: 3
BAGHEERA - NEW 2018 L620Avalon's owner has upgraded her yacht and we are very pleased to introduce Bagheera, which is a new version of the Lagoon 620, called the "Essence" line, and recently exhibited in the Cannes Boat Show.This version satisfies customers who were requesting more of a ‘motor yacht’ layout. Many have admired the Lagoon 630 MY’s interior, so they developed this new version of the Lagoon 620, with amenities inspired by the atmosphere of the Lagoon 630 MY. Alex and Carla from Avalon are exited to be taking the helm this winter season and will continue the exemplary service for which they are renowned. Bagheera has a full Bimini on flybridge with full wrap around enclosure.
8 pax in 4 en suite Queen cabins
Bagheera L620 Crew
Alex loves to be on the ocean and he shares his passion with anyone who sets foot on Bagheera. His expertise in sailing is coupled with a detailed understanding of the Caribbean Islands and knowledge of little known beautiful spots. Sailing is second nature to Alex. He learned to sail at the age of 6 and as a teenager he raced across the Atlantic on, a 74-foot ketch. This set the course of his career (as a captain). He has sailed over 260 000 miles including 15 ocean crossings on a variety of vessels. For 12 years, Alex ran a 140 Topsail Schooner on a first class private charter.
Alex holds a MCA/RYA Master Ocean Certification (commercially endorsed) PADI Advanced Open Water Dive Certification and has extensive knowledge of not only what makes yachts run well but also what makes vacations fun with lasting lifetime memories. He is experienced, friendly, fun and committed to first class service and always at your service.
Together Alex and Carla represent over 20 years in the charter business and over 10 years in high-end culinary service.
Carla's culinary creations reflect her dynamic personality and joy for connecting with people.
Her menu offers mouth-watering delights from around the world, prepared from fresh local products and presented with a unique flair. She skillfully pairs each plate with a wine to ensure a well-rounded dining experience.
Carla has always loved to cook, helping out in restaurants in her youth back in Italy. Her creations are part Italian home cooking and fine French dining contrasted with exotic Thai cuisine. Her passion for food led her to obtain her formal training at Ashburton Culinary College, London England.
Before meeting Alex, Carla worked on a number of Super Yachts in Europe where she hosted the famous, wealthy and business elite.
Carla is a lifelong learner, continuously challenging herself to broaden her spectrum of food. To this end she has expanded her scrumptious repertoire with specialist courses in Vegan food, Indian cuisine, and Kosher considerations. She thrills her guests pallets with sophisticated nutritious foods with a unique twist creating a fusion of geography or a juxtaposition of traditional and modern. Carla has been certified with Food Safety and Hygiene (level 3 ) in the UK and Service and Etiquette at the Flight Attendant School for Aerosul- Brazil.
3RD CREW MEMBER: Alex and Carla are joined by a Stewardess. October through April - they have Bea Varini and from April to August they have Ceilidh Mulder onboard.
Adult Water Skis (Yes)
Kids Water Skis (Yes)
Floating Mats (Yes)
Snorkel Gear (Yes)
Underwater Camera (Yes)
Other equipment includes:
22FT FLOATING MAT 6 PERSON FLOATING ISLAND 8 Floating Noodle Water Seats 2 Towable Water Tubes 12' Kids water slide KIds & Adults Beach Toys Beach Blue Tooth Music Speaker 4 Yoga Mats 8 Deck Bean Bag Chairs GoPro Camera Disco Lights Laser Lights Karaoke Machine
Salon Stereo (Yes)
Salon TV (Yes)
Deck Shower (Yes)
Hair Dryer (Yes)
Board Games (Yes)
Sun Awning (Yes)
Ice Maker (Yes)